Recipes
The discovery of the Canadian Apple Butter
The best in test recipe for the French classic Tarte Tatin
The authentic recipe for the delicious Scandinavian Cinnamon rolls
Celebrate the Norwegian national dish: “Fårikål” or lamb stew
Individual portions or family size Fig and Pistachio tart
The recipe for the famous Norwegian meatballs (100 times better than those at IKEA!)
The simple recipe for Norwegian traditional sauerkraut with caraway seeds
A dessert loaded with Norwegian history: Veiled peasant girls
How to make delicious sweet Norwegian Rusks
Discover Norwegian traditional cooking: “Rømmegrøt” or sour cream porridge
